Restaurant General Manager (Quick Service/Fast Food) Job Opening
Restaurant General Manager (Quick Service/Fast Food)
Wendy's, Carolina Restaurant Group, Inc.
• Sumter, South CarolinaIndeed Hire is partnering with Wendy's to hire a General Manager.
STATEMENT OF PURPOSE
Manages the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs, and systems. Ensures achievement of restaurant objectives are reached in all areas while following all Company guidelines. Ensures compliance with all federal, state and local laws and ethical business practices. Provides leadership, direction, training, and development to subordinate managers and crew. Creates and maintains a "People Excellence" environment.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
KNOWLEDGE
- Wendy's operating systems and procedures
- Wendy's policies and procedures
- P&L analysis and corrective measures
- Supervisory practices
- Planning and budgeting
- Interviewing practices
- Training and development practices
- Federal, state and local employment laws
- ServeSafe Certification
MINIMUM QUALIFICATIONS
- High School Diploma or GED
- 2+ years of experience as a General Manager in the quick service restaurant industry
WORK ENVIRONMENT
In order to satisfactorily execute and meet the above accountabilities and key measurement criteria, the General Manager must perform managerial duties on site, in accordance with customary scheduling requirements for this position. The General Manager must be able to stand for long periods without a break, and be able to travel to the bank, other restaurants, Area Office, etc.
Job Type: Full-time
Salary: $35,000.00 to $65,000.00 /year
Experience:
- Fast Food/ Quick Service Resaturant: 2 years (Required)
- Restaurant General Manager: 2 years (Required)
License:
- ServSafe® Food Handler (Preferred)
Work authorization:
- United States (Required)
Job distance:
- Sumter, SC: Between 21 and 30 miles (Preferred)